Environmental Policy

Introduction

At Gorditas, we are committed to safeguarding the environment through sustainable business practices. We understand the impact our operations can have on the environment and are dedicated to minimizing our footprint at every stage of production. As a responsible manufacturer of chocolate alfajores, we pride ourselves in leading the way in environmental stewardship.

Our Commitments

Resource Efficiency

  1. Energy Conservation

    • Continuously adopt practices and technologies that help in reducing energy consumption in our production facilities.
    • Regularly train our employees to be energy-conscious in their day-to-day activities.

  2. Water Management

    • Employ water-efficient processes in our production to conserve water.
    • Recycle and reuse water wherever possible to minimize water waste.

Waste Management

  1. Zero Food Waste

    • Maintain our commitment to producing zero food waste through efficient production planning and resource management.
    • Collaborate with local communities for the redistribution of unsellable yet consumable products, if any.

  2. Recyclable Packaging

    • Use recyclable materials for our packaging to reduce waste and promote recycling among our customers.
    • Continuously explore opportunities to further minimize packaging waste and encourage the reuse of packaging materials.

Supply Chain Management

  1. Sustainable Sourcing
    • Prioritize sourcing raw materials from suppliers who adhere to sustainable and ethical practices.
    • Encourage our suppliers to adopt environmentally friendly practices.

Community Engagement

  1. Community Initiatives
    • Engage with the local community to foster environmental awareness and promote sustainable practices.
    • Participate in community programs aimed at environmental conservation and restoration.

Continuous Improvement

  1. Innovation and Adaptation
    • Encourage innovation within our team to develop new solutions for reducing our environmental impact.
    • Regularly review and update our environmental policy to reflect the latest developments and learnings.

Implementation

  1. Training and Awareness

    • Develop and implement training programs to foster environmental awareness among our employees.
    • Encourage employees to suggest improvements and actively participate in our environmental initiatives.

  2. Monitoring and Reporting

    • Monitor our environmental performance through regular assessments and reporting.
    • Share our progress transparently with our stakeholders and the broader community through annual environmental reports.

Conclusion

At Gorditas, we are proud of our commitment to environmental sustainability. We believe that through conscious efforts and collaboration with our stakeholders, we can make a positive impact on the environment, fostering a greener, healthier future for all.